PDF Download Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days, by Lei Shishak
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Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days, by Lei Shishak
PDF Download Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days, by Lei Shishak
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Sweet and Savory Brunch Recipes Inspired by Life at the BeachThough she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei makes sure to find time to bake and cook mouthwatering dishes at her beach house as often as possible.In Beach House Brunch, she shares more than one hundred recipes for brunch dishes that she creates and serves to her beach-house guests—everything from beverages, sweet pastries, and egg dishes to grab-n-go breakfast options for avid surfers. Recipes include:Roasted Beet Bloody MarysJumbo Morning Glory MuffinsBlueberry Zucchini BreadShrimp n’ GritsBoiled, Deviled, and Perfectly Poached EggsCranberry Walnut French ToastBananas Foster PancakesSalted Cashew ScotchiesAnd more!Few cookbooks, if any, can transport the home cook to such a wonderful place the way Beach House Brunch can. This book is an absolute must-have for summer enthusiasts, beach lovers, beachgoers, beach dreamers, and beach-house owners everywhere.
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Product details
Hardcover: 232 pages
Publisher: Skyhorse (June 21, 2016)
Language: English
ISBN-10: 151070289X
ISBN-13: 978-1510702899
Product Dimensions:
9.2 x 1 x 8.5 inches
Shipping Weight: 2.4 pounds (View shipping rates and policies)
Average Customer Review:
4.0 out of 5 stars
8 customer reviews
Amazon Best Sellers Rank:
#861,100 in Books (See Top 100 in Books)
Love this cookbook and her first, recipes exceed expectation and photos are inspirational
Perfect for our beach house!
Wide ranging breakfast/lunch recipes from fruits/breads/pastres/egg dishes to salads/casseroles/lunch-on-the-go. A pastry chef can't help including some dessert dishes that sneak in here... which includes a secret to banana pudding.
Not the best cookbook. Found a few that were keepers. I'm a SERIOUS cookbook collector and this one did not rate high.
Wonderfully creative recipes and beautiful pictures! The recipes combine flavors that I would never have thought to put together.
loved some new and different recipes!
I am still baking out of the first cookbook by this author so was excited to see she did a second book and it has not disappointed! The book is still new for me so I have only been able to try a handful of recipes so far but all have been delicious and so easy- no full page ingredient lists here and even on the more complicated recipes I find it is well explained and all have great photos. Muffins have been a hit and I like that there is a mix of indulgent and healthy recipes. She actually included a lot of beverage recipes which surprisingly have become some of my favorite! The almond coffee is to die for! (you do have to plan for this one though as its an overnighter). Beet bloody mary is next on my list. I think I'll be busy for a while with this one- highly recommend!
thrilled to have Lei's second book "Beach House Brunch" on hand. I have great success baking recipes from her first book "Beach House Baking" and, now, this second book have even more innovating recipes than the first. Two easy to make recipes I've tried so far are, Blueberry Zucchini Bread and Cranberry Walnut French Toast - simply scrumptious.
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